Pig Electric Tail Cutting Pliers

Product Features:

· Stainless steel material of knife, high speed heat and no electric leakage. Easy operating, blood-stopping one second.

· All in one knife blade design.

· 1cm card slot design, especially for cutting pig tail.

It is used for piggery farm piglets tail cutting during raising.

Product Specification:

Material	304 Stainless steel
Power	220v, 80w
Electric current	0.4mA
Net weight	525g
Max temperature	500℃
Heating time	380℃(3-5mins) Attention: max temp drop to 200℃(need 2.5mins); 200℃ heat to 380℃(need 1.5mins)
Application	For cutting pig tail

Product Features:

1, Stainless steel material of knife, high speed heat and no electric leakage. Easy operating, blood-stopping one second.

2, All in one knife blade design.

3,1cm card slot design, especially for cutting pig tail.

4, Include insulating rubber sheath, safe and non-leakage.

5, With switch design.

Attention:

1, Before cutting, need pre-heat 3-5mins.

2, Cut 2/3 tail.

3, Far away from liquid.

4, Pls clean knife face for next using.